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Hand-rolled Jasmine Pearls


  • Known for its visual appeal and exceptional fragrance, these Jasmine pearls are organically grown in the mountains of southeast China. The highest quality green tea leaves are mixed half a dozen times with fresh Jasmine flowers before being hand-rolled into its signature spherical shape. Upon infusion, the beads gradually open to unlock the Jasmine aroma. A garden in a cup.

  • Origin: China
    District: Fujian
    Caffeine Level: Moderate
    Growth: Organically cultivated

  • Portion: 1 heaped teaspoon per 6 oz water
    Water Temperature: 175-185 F
    Steep Time: 2-3 min
    Number of Infusions: Multiple

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