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Rare Horizontal Tasting


  • Experience the sublime in this set featuring our rare teas, all organically cultivated. You will sample a full spectrum of tasting profiles, ranging from the feathery soft notes of the Nepalese White Cloud to the umami packed Gyokuro. Each tea is impeccably balanced in its own way. Try the best here.

  • Singbulli Estate Darjeeling: Darjeeling, India
    Nepalese White Cloud: Chiyabari, Nepal
    Amber Hong Cha: Chiang Rai, Thailand
    Gyokuro Wakayama: Wakayama, Japan

  • Portion: 1 heaped teaspoon per 6 oz water

      Singbulli Estate Darjeeling:
     Steep at 185-195F for 3-4 min
      Nepalese White Cloud: Steep at 165-175F for 1-3 min
      Amber Hong Cha: Steep at 200-212F for 4-5 min
      Gyokuro Wakayama: Steep at 155F-165F for 2-3 min

    Number of Infusions:

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Category: rare, tasting set

Vendor: Mixed

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